RWANDA WASHED SPECIALTY COFFEE IN CIALDE DI CARTA COMPOSTABILE 30PZ

RWANDA CAFE DE MAMA Specialty Coffee 30 compostable paper pods 7g diameter 44mm

features

SCORE 87.75

species: arabica

variety: red bourbon

processing: washed, double fermentation 24 hours

aroma: sweet and fruity

notes: red fruit, cocoa, carob

area: Gakenke district, northern province

altitude: 1,850/1,980 mslm

Rwanda was the first country in the world to have a female government and today it is precisely women who drive the local economy. The coffee cooperatives were founded from the beginning by women and are still managed by them today. This lot of coffee is grown in the volcanic mountains of the northern province of Rwanda. The growing conditions of the plant are ideal thanks to the high altitudes, the excellent soil and a favorable climate. The project is proudly carried out by Rwandan women who manually select and care for the coffee beans during all stages of processing, which takes place using the washed method, which involves pulping the fruit immediately after harvesting, double fermentation in water and slow drying in the sun.